We really liked the tortillas, but they were a little thick in my opinion. Jeff insisted that they were the same thickness as the Cafe Rio tortillas (Since Cafe Rio is the standard as far as I'm concerned), but I think they were a little thicker. I think I'm going to need to follow Jaime's advice and get a tortilla press.
Recipe for tortillas located here
Jeff and I both agree that the chicken we made for our tacos was not so great. It was ok, but it wasn't amazing. We opted in for just getting a packet of taco seasoning, but that really wasn't the best idea. Luckily Jaime also recommend a recipe for Pork Tacos with Chili Verde (see comment on Backing with "Baking with Jeff: Eclairs and Tarts" for the recipe) which Jeff and I are going to try on our next taco night!
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